All Posts in the ‘food’ Category

10 Most Expensive Luxury Foods

August 23rd, 2011 | By in food, health | No Comments »

There are several luxury foodstuffs whose prices are very high and it might be difficult you get. Or maybe you have not seen most expensive meal ever. Although it sometimes does not make sense, ThisĀ  foods luxury that are expensive notĀ  because it tastes delicious, but also ingredients this food that is difficult obtain. In this atikel there are some foods whose price fluctuations with the seasons. Consider the ten foodstuffs luxury high value in the list below. Read Full Post

Danger formalin and used cooking oil

August 23rd, 2011 | By in food, health | No Comments »

Formalin is a useful agent to preserve something. food flavorings are often used by housewives to make a dish taste more delicious. cooking oil that has been used even once called the new cooking oil. (Sobatpc.com) of the above is a daily habit that is often done by us, especially mom who likes to cook. but know that the aforementioned memrupakan something that could harm the health of our bodies. Read Full Post

MSG In Food Risk Children

August 23rd, 2011 | By in food, health | No Comments »

The fuss over the monosodium glutamate (MSG) as flavoring back sticking out. This time, the Public Interest Research and Advocacy Center (PIRAC) who questioned the content of monosodium glutamate, aka MSG in the usual snacks consumed by children. According to NGOs, many snacks in containers do not include the MSG content that could threaten the health of children. Read Full Post

Danger of instant noodles

August 23rd, 2011 | By in food | No Comments »

Instant noodles, maybe everyone already knows Indonesia with one of these types of fast food, and I think you all know that the instant noodles is a food alternatives that can be filling, easy to cook, quick maturing, easy to get it, it tastes pretty good (available from various choice of flavor) and most importantly, cheap. Read Full Post

Healthy Food

August 22nd, 2011 | By in food, health | No Comments »

Food is one of the determinants of our health, not least because of diseases caused by the foods we eat. The more quality food we eat (in this case the content of nutrients in foods) the lower the risk we are exposed to a disease. Read Full Post

Food Memory Enhancer

August 22nd, 2011 | By in food | No Comments »

After traveling all day in the virtual world looking for various info about nutrition in the food and do not forget to also visit the library. Finally it can be looking for info on the course can be from various sources a valid / clear. Read Full Post

Food Bullies Digestive System

August 22nd, 2011 | By in culinary, food | No Comments »

SOME people are lucky to eat a variety of foods without the accompaniment of adverse effects. However, there are also some people with a poor digestive system so sensitive to certain foods. Read Full Post

Benefits of Fruit and Vegetables for Healthy Skin

August 22nd, 2011 | By in food, health | No Comments »

Most people want to keep their skin firm and glowing despite the growing old age. Before doing beauty procedures such as botox or plastic surgery for skin youthful, consider doing a more natural way. Read Full Post

Typical cuisine spice Indonesia

August 22nd, 2011 | By in culinary, food | No Comments »

Renowned worldwide as the “Spice Islands”, the Maluku islands spice plants originally donated to the culinary arts world. Spices or seasonings such as nutmeg, cloves, galangal is native to Indonesia, while black pepper, turmeric, lemongrass, red onion, cinnamon, nutmeg, coriander and tamarind was introduced from India as ginger, green onion, and garlic are introduced from China. Herb from Asia that has developed since time immemorial, and has become an integral part of the culinary arts of Indonesia. Read Full Post

Indonesian Cuisine

August 22nd, 2011 | By in culinary, food | No Comments »

Indonesian cuisine is a reflection of the diverse cultures and traditions come from the archipelago consisting of about 6,000 islands, and holds an important place in the national culture of Indonesia in general and almost all Indonesian cuisine is rich with the flavor comes from spices such as nutmeg, cayenne, key retrieval, galangal , ginger, kencur, turmeric, coconut and palm sugar followed by the use of cooking techniques and ingredients according to tradition, there are also indigenous influence through trade derived such as from India, China, Middle East, and Europe. Read Full Post